صحة الجهاز الهضمي والأمعاء

A high-purity Aloe-Emodin ingredient (CAS 481-72-1), supplied in bulk for dietary supplement, food and cosmetic formulations.

A powder from Apple Cider Vinegar (Malus domestica, fruit), supplied in bulk for functional food, beverage and dietary supplement formulations.

A standardized botanical ingredient from apple (Malus domestica) fruit, for dietary supplement, functional food and cosmetic formulations.

A powder from Barley Grass (Hordeum vulgare, young leaf), supplied in bulk for functional food, beverage and dietary supplement formulations.

A juice powder from Black Plum (Prunus salicina, fruit), supplied in bulk for functional food, beverage and dietary supplement formulations.

Wild blueberry (Vaccinium angustifolium) freeze-dried fruit powder, standardized to ≥2.5% anthocyanins and ≥6% total polyphenols. Suitable for beverage, supplement and cosmetic formulation.

A standardized botanical extract from Burdock Root (Arctium lappa, root), supplied in bulk for dietary supplement and functional food formulations.

A standardized botanical ingredient from Frangula purshiana bark, for dietary supplement, functional food and cosmetic formulations.

A standardized botanical ingredient from Harpagophytum procumbens root, for dietary supplement, functional food and cosmetic formulations.

A fruit powder for dietary supplement, functional food and beverage formulations.

A standardized botanical ingredient from Foeniculum vulgare seed, for dietary supplement, functional food and cosmetic formulations.

A water-soluble Gingerol powder (CAS 23513-14-6), supplied in bulk for beverage and dietary supplement formulations.

A ginger-based capsule format (Zingiber officinale), for contract-manufacturing and private-label supplement programs.

A ginger-based tablet format (Zingiber officinale), for contract-manufacturing and private-label supplement programs.

A ginger-based gummy format (Zingiber officinale), for contract-manufacturing and private-label supplement programs.

Pure dried Zingiber officinale rhizome powder.

Zingiber officinale rhizome tincture in a 40%–60% ethanol–water base, a clear amber-to-brown liquid supplied for dietary supplement and functional beverage formulation.

Zingiber officinale rhizome tincture in a 40%–60% ethanol–water base, a clear amber-to-brown liquid supplied for dietary supplement and functional beverage formulation.

A functional powder from Konjac Gum (Amorphophallus konjac, tuber), supplied in bulk for dietary supplement and beverage formulations.

A functional powder ingredient for dietary supplement and functional food formulations.

A standardized botanical monomer from Sophora flavescens root, for dietary supplement, functional food and cosmetic formulations.

Silymarin standardized to 80% (UV) / 30%–60% (HPLC) from Silybum marianum seed.

A standardized botanical ingredient from sweet orange (Citrus sinensis) fruit, for dietary supplement, functional food and cosmetic formulations.

A standardized botanical ingredient from peppermint leaf, for dietary supplement, functional food and cosmetic formulations.

A standardized botanical ingredient from Ananas comosus fruit, for dietary supplement, functional food and cosmetic formulations.

A mushroom-derived extract from Poria Cocos (Wolfiporia extensa, sclerotium), supplied in bulk for dietary supplement and functional food formulations.

A juice powder from Prune (Prunus domestica, fruit), supplied in bulk for functional food, beverage and dietary supplement formulations.

A standardized botanical ingredient from red raspberry (Rubus idaeus) fruit, for dietary supplement, functional food and cosmetic formulations.

A mushroom-derived powder for dietary supplement and functional food formulations.

A high-purity Sodium Copper Chlorophyllin ingredient (CAS 11006-34-1), supplied in bulk for dietary supplement, food and cosmetic formulations.

A standardized botanical ingredient from Fragaria × ananassa fruit, for dietary supplement, functional food and cosmetic formulations.

A powder from Wheatgrass (Triticum aestivum, young leaf), supplied in bulk for functional food, beverage and dietary supplement formulations.