Lipid & Cardiovascular Health

High-purity apigenin (CAS 520-36-5), an HPLC-characterized flavone studied in research for its antioxidant activity. For ingredient evaluation and formulation use.

A powder from Beetroot (Beta vulgaris, root), supplied in bulk for functional food, beverage and dietary supplement formulations.

A standardized botanical ingredient from celery seed (Apium graveolens), for dietary supplement, functional food and cosmetic formulations.

A high-purity Coenzyme Q10 ingredient (CAS 303-98-0), supplied in bulk for dietary supplement, food and cosmetic formulations.

A standardized botanical ingredient from hawthorn (Crataegus pinnatifida), for dietary supplement, functional food and cosmetic formulations.

Morus alba fruit powder supplied for dietary supplement, beverage and functional food formulation.

A standardized botanical extract from Olive Leaf (Olea europaea, leaf), supplied in bulk for dietary supplement and functional food formulations.

A standardized botanical ingredient from soybean (Glycine max), for dietary supplement, functional food and cosmetic formulations.