Overview
Our Mulberry Fruit Powder is a nutrient-dense functional ingredient for B2B clients in dietary supplements, functional food, beverages and cosmetics. Sourced from GAP-certified Morus alba L. orchards in China's Yangtze River Delta, with full traceability and farming free of synthetic pesticides.
Using low-temperature freeze-drying (retaining over 90% of nutrients vs. 30–40% loss in traditional methods), our GMP-produced powder retains anthocyanins, DNJ and flavonoids, with good solubility and fine texture.
Standardized specifications: anthocyanins (≥3%, HPLC), DNJ (≥0.1%), flavonoids (≥2%), resveratrol (≥0.05%) — 100% pure, no additives.
Advantages: traceable raw materials, freeze-drying, and customizable specifications (anthocyanins 5%–35%, 80–100 mesh).
Key Active Compounds
- Anthocyanins — ≥3% (customizable up to 35%, HPLC); mainly cyanidin derivatives; basis of standardization.
- DNJ (1-deoxynojirimycin) — ≥0.1% (HPLC); studied in research for its α-glucosidase activity.
- Flavonoids — ≥2% (UV-Vis); naturally associated antioxidant constituents.
- Resveratrol — ≥0.05% (HPLC).
- Other Nutrients — naturally present vitamin C, K, B-complex, minerals, fiber and amino acids.
Researched Activities
The following reflect areas reported in published research and are provided for formulation context, not as product claims:
- Glycemic research — DNJ has been studied in research relating to postprandial glucose endpoints.
- Antioxidant research — the anthocyanin / flavonoid fraction is studied in radical-scavenging assays.
Application Areas
- Dietary supplements — glycemic-support and antioxidant positioning in capsules and tablets; blendable with other extracts.
- Functional beverages — juices, teas and smoothies (low-sugar formulations).
- Bakery & confectionery — natural coloring / flavoring for bread, energy bars and gummies.
- Dairy & alternatives — yogurts, ice cream and plant-based milks.
- Cosmetics — antioxidant ingredient in masks and serums.
- Natural coloring agent — alternative to synthetic pigments in foods.
Why GreeneryBio
- GAP-certified orchard sourcing with customizable anthocyanin specifications.
- Freeze-drying for high nutrient retention.
- COA, TDS and MSDS issued per batch.
